Gourmet Mille Crêpes

Our signature Mille Crêpes feature layers of lovingly handmade paper-thin pancakes and light fluffy cream.

Chocolate Mille CrêpesHandmade paper-thin crêpes - light chocolate ganache cream - fluffy chocolate sponge cake base

Rs 1,900.001,900.00 MUR

Pineapple & Coconut Cream Mille CrêpesPaper-thin crêpes - pineapple coconut cream - coconut dacquoise base - home dehydrated pineapple flowers and pineapple powder

Rs 2,100.002,100.00 MUR

Red Berries & Hazelnut Mille CrêpesHandmade paper-thin crêpes - silky red berries cream - red berries coulis - crunchy hazelnut dacquoise base - fresh strawberries* and toasted hazelnuts garnish. *Subject to availability on the market.

Rs 2,400.002,400.00 MUR

Mango & Lemongrass Mille CrêpesSignature paper-thin pancakes - mango curd with a hint of zesty combava - lemongrass financier cake base - mango glaze topping

Rs 2,100.002,100.00 MUR

Matcha Mille CrêpesSignature paper-thin matcha (green tea) pancakes - matcha Chantilly cream - soft and fluffy matcha sponge cake base

Rs 2,100.002,100.00 MUR

Tiramisu Mille CrêpesPaper-thin pancakes - coffee cream - cocoa powder - moist coffee-infused cake base

Rs 2,100.002,100.00 MUR

Cheesecakes

Chocolate Mousse CheesecakeAn eye-catching ripple of dark chocolate mousse on a chocolate génoise. It is eaten cold, straight out of the fridge. Suggested Servings: 8-10

Rs 1,600.001,600.00 MUR

Japanese CheesecakeUltra fluffy with a cotton-like texture, this delicate treat is as light as air. Suggested Servings: 10

Rs 1,400.001,400.00 MUR

New York Vanilla CheesecakeA rich and indulgent dessert with a dense, smooth, and creamy consistency, packed full with vanilla pods. Suggested servings: 8-12

Rs 1,650.001,650.00 MUR

Red Berries Mousse CheesecakeA no-bake Greek yogurt mousse cheesecake. Composition: vanilla sponge cake base, creamy vanilla yogurt cream cheese mousse, red berries jelly and glaze. Suggested servings: 12

Rs 2,000.002,000.00 MUR

Celebratory Cakes

Blueberry & Vanilla Cake3-layer vanilla génoise - biscuit noisettes base - vanilla pastry cream - homemade blueberry jelly - blueberry cream cheese frosting. Suggested servings: 16

Rs 3,000.003,000.00 MUR

Coconut Passion Fruit Cake3 layers of coconut sponge cake moistened with homemade fresh coconut water syrup - Passion fruit curd - Coconut white chocolate cream cheese frosting - Passion fruit jelly. Suggested servings: 16

Rs 2,600.002,600.00 MUR

UmajiYuzu, Matcha & Strawberry Cake. Cake composition: Layers of Matcha chiffon cake, yuzu ganache, fresh strawberries, strawberry compote, Matcha white chocolate bark

Special

Rs 3,000.003,000.00 MUR

Red Velvet2 or 3 layers of red velvet cake - red berries coulis - white chocolate cream cheese frosting (no food colouring, the red colour is naturally derived from cocoa and beet powder)

Rs 2,200.002,200.00 MUR

Hazelnut, Almond & Praline CakeThree layers of Hazelnut & Almond cake - dacquoise base - vanilla crème pâtissière - praliné (crushed hazelnut caramel) Swiss Meringue Buttercream frosting. Suggested servings: 16

Rs 3,000.003,000.00 MUR

Toasted Almond Cake2 or 3 almond layer cake - vanilla crème pâtissière - Swiss meringue buttercream frosting

Rs 2,200.002,200.00 MUR

Red Berries & Vanilla/Hazelnut/Pistachio CakeAlmond biscuit base - 3 layers of vanilla, or hazelnut, or pistachio génoise cake - red berries cream - red berries swiss meringue buttercream frosting. Suggested servings: 16

Rs 3,200.003,200.00 MUR

Woodland CakeInspired from the traditional German Black Forest Gateau. Composition: crunchy hazelnut biscuit base - moist chocolate chiffon cake - cherry cream - cherry bites - dark chocolate ganache - chocolate tree bark - chocolate soil. Suggested servings: 12-16

Rs 3,000.003,000.00 MUR

Entremets

HokkaidoInspired from the breathtaking landscapes of the Hokkaido prefecture in North Japan. Composition: black sesame dacquoise base - black sesame mousse - matcha chiffon cake - matcha mousse - white chocolate mousse. Suggested servings: 12

Rs 2,400.002,400.00 MUR

OperaCoffee lovers' dream cake. Composition: 3 thin layers of Joconde (an almond cake) soaked in coffee syrup - crunchy hazelnut praline biscuit - coffee French buttercream - dark chocolate glaze. Suggested servings: 12

Rs 2,450.002,450.00 MUR

Pistachio Raspberry EntremetOriental flavours meet French patisserie. Composition: raspberry and rosewater jelly - pistachio cardamon bavarois mousse cake - pistachio Joconde cake base - raspberry glaze

Rs 2,500.002,500.00 MUR

Royal au ChocolatFor chocolate lovers. Composition: dark chocolate mousse - crunchy hazelnut praline - almond dacquoise biscuit base - cocoa mirror glaze. Suggested Servings: 10-12

Rs 2,600.002,600.00 MUR

GoyavierLIMITED EDITION: Made with local Goyaves des Chine. Composition: Walnut biscuit base - Bavaroise Goyaves de Chine - Homemade compotee Goyaves de Chine - Dark Chocolate Circle. Suggested servings: 8-10

Rs 2,500.002,500.00 MUR

Midweek Treats

Matcha Black Sesame RollsA light matcha chiffon cake filled with black sesame crème diplomate. Set of 4 rolls of 16cm each. Suggested servings: 16

Rs 2,200.002,200.00 MUR

Blueberry TartA crusty tart base filled with light vanilla crème pâtissière, homemade blueberry compote, and a generous topping of fresh blueberries. *Subject to availability of fresh blueberries on the market. Suggested servings: 10

Rs 2,100.002,100.00 MUR

Strawberry TartCrusty tart base filled with light and creamy crème pâtissière, homemade strawberry compote and topped with sliced strawberries. An everyday classic loved by all. *Subject to availability of fresh strawberries on the market. Suggested servings: 10

Rs 2,000.002,000.00 MUR

Ultra-Moist Chocolate CupcakesGooey and addictive mini cupcakes decorated with chocolate cream cheese frosting. Set of 24 cupcakes with base diameter of 5cm

Rs 2,000.002,000.00 MUR

Egg free

For the enjoyment of our vegetarian customers, I have adapted some of my most popular gourmet sweet treats to make them egg-free, while retaining the original flavours and textures. *Cake decoration may vary from the pictures. *Made in a kitchen that also uses eggs. If you have any questions, please do not hesitate to contact us.

Egg-Free Raspberry Vanilla CheesecakeNo bake cheesecake - crunchy biscuit crust - vanilla cream cheese - raspberry coulis. Suggested servings: 8-12

Special

Rs 1,800.001,800.00 MUR

Egg-Free Orange & Almond CakeTwo or three layers of orange & almond cake, filled with orange crème pâtissière and slathered with silky Swiss meringue buttercream frosting. The nutty flavours will win you over in no time.

Special

Rs 2,200.002,200.00 MUR

Egg-Free Red Berries Almond Orange CakeTwo or three layers of almond & orange cake, filled with egg-free red berries crème pâtissière, garnished with silky red berries Swiss meringue buttercream frosting, and decorated with fresh berries (dependent on market availability)

Special

Rs 2,300.002,300.00 MUR

Egg-Free Hazelnut, Almond & Praline Cake2 or 3 layers of Hazelnut & Almond cake - dacquoise base - orange crème pâtissière - praliné (crushed hazelnut caramel) Swiss Meringue Buttercream frosting. Suggested servings: 16

Special

Rs 2,600.002,600.00 MUR

Egg-Free Chocolate CakeTwo or three layers of egg free moist chocolate cake - dark chocolate cream cheese cream and frosting

Rs 1,800.001,800.00 MUR

Egg-Free Strawberry TartCrusty tart base filled with light and creamy orange crème pâtissière, topped with sliced strawberries. An everyday classic loved by all. *Subject to availability of fresh strawberries on the market. Suggested servings: 10

Special

Rs 2,050.002,050.00 MUR

Egg-Free Blueberry TartA flaky tart base filled with light orange crème pâtissière, homemade blueberry compote, and a generous topping of fresh blueberries. A truly delightful midweek treat! *Subject to availability of fresh blueberries on the market. Suggested servings: 10

Special

Rs 2,150.002,150.00 MUR

Egg-Free Mini Chocolate CupcakesGooey and addictive egg-free mini cupcakes decorated with chocolate cream cheese frosting. This treat will delight the hardcore chocolate fans. Set of 24 mini cupcakes

Special

Rs 2,050.002,050.00 MUR

Gluten Free

*Cake decoration may vary from the pictures. *Made in a kitchen that also uses gluten flour. If you have any questions, please do not hesitate to contact us.

Gluten Free Chocolate Mille CrêpesBeautiful layers of handmade paper-thin gluten free crêpes with a light chocolate ganache cream on a fluffy gluten free chocolate sponge cake base. My signature cake is perfect for any occasion. Suggested servings: 12

Special

Rs 2,000.002,000.00 MUR

Gluten Free Matcha Mille CrêpesBringing Japanese flavours to you, the Matcha Mille Crêpes features layers of our signature paper-thin Matcha (green tea) pancakes with Chantilly Cream on a soft and fluffy matcha sponge cake base. The soft pancakes combined with cream create a visual feast and a unique textual experience. Suggested servings: 12

Special

Rs 2,200.002,200.00 MUR

Gluten Free Pineapple & Coconut Cream Mille CrêpesThe Pineapple & Coconut Cream Mille Crêpes rests on a coconut dacquoise base, topped with alternating layers of paper-thin crêpes and pineapple coconut cream. The Mille Crêpes is decorated with pineapple flowers and pineapple powder, both also homemade. Suggested servings: 12

Special

Rs 2,200.002,200.00 MUR

Gluten Free Red Berries & Hazelnut Mille CrêpesThe fragrant Red Berries & Hazelnut Mille Crêpes comes with our paper-thin handmade crêpes layered with silky red berries cream and red berries coulis, set upon a crunchy hazelnut dacquoise base and finally garnished with fresh berries* and toasted hazelnuts. *Subject to availability on the market. Suggested servings: 12

Special

Rs 2,500.002,500.00 MUR

Gluten Free Tiramisu Mille CrêpesThis scrumptious pairing of Japanese-Italian pâtisserie comes with paper-thin pancakes layered with coffee mascarpone cream and cocoa powder, set upon a moist coffee-infused cake base. Coffee lovers, this dessert will win you over in no time! Suggested servings: 12

Special

Rs 2,200.002,200.00 MUR

Gluten Free Chocolate Mousse CheesecakeLayers of dark chocolate mousse on a gluten free chocolate génoise cake create an eye-catching ripple design that will wow all your guests. It is eaten cold, straight out of the fridge. Suggested Servings: 8-10

Special

Rs 1,700.001,700.00 MUR

Gluten Free Red Berries Mousse CheesecakeThis no-bake Greek yogurt mousse cheesecake consists of a vanilla sponge cake base, creamy vanilla yogurt cream cheese mousse and a red berries jelly and glaze. Suggested servings: 12

Special

Rs 2,100.002,100.00 MUR

Gluten Free Royal au ChocolatTo all chocolate lovers, this one is for you. Dark chocolate mousse resting on a crunchy hazelnut praline and almond dacquoise biscuit base, covered with cocoa mirror glaze, this classic and elegant French dessert is indeed fit for royalty. Suggested Servings: 10-12

Special

Rs 2,500.002,500.00 MUR

Gluten Free Pistachio Raspberry EntremetOriental flavours meet French patisserie. This beautifully intricate gourmet sweet treat consists of a raspberry and rosewater jelly nested inside a luxurious pistachio cardamon bavarois mousse cake that's resting on a pistachio Joconde cake base. A raspberry glaze coats the dessert to conceal the wonderful surprises inside

Special

Rs 2,650.002,650.00 MUR

Gluten Free HokkaidoInspired from the breathtaking landscapes of the Hokkaido prefecture in North Japan, this dessert, with its unique combination of flavours and textures, consists of five elements: a black sesame dacquoise base, a black sesame mousse, a matcha chiffon cake, a matcha mousse and finally a white chocolate mousse. Suggested servings: 12

Special

Rs 2,450.002,450.00 MUR

Gluten Free Toasted Almond Cake2 or 3 layers of gluten free almond cake, filled with crème pâtissière, slathered with silky Swiss meringue buttercream frosting, and covered with candied almond nougatine. The nutty flavours will win you over in no time

Special

Rs 2,300.002,300.00 MUR

Gluten Free Hazelnut, Almond & Praline CakeThree layers of Hazelnut & Almond cake - dacquoise base - vanilla crème pâtissière - praliné (crushed hazelnut caramel) Swiss Meringue Buttercream frosting. Suggested servings: 16

Special

Rs 3,100.003,100.00 MUR

Gluten Free Blueberry & Vanilla CakeA moist 3-layer gluten free vanilla génoise resting on a biscuit noisettes base, with vanilla pastry cream and a homemade blueberry jelly. The cake is decorated with blueberry cream cheese frosting and fresh blueberries. Suggested servings: 16

Special

Rs 3,100.003,100.00 MUR

Gluten Free Blueberry TartA gluten free flaky tart base filled with light vanilla crème pâtissière, homemade blueberry compote, and a generous topping of fresh blueberries. A truly delightful midweek treat! *Subject to availability of fresh blueberries on the market. Suggested servings: 10

Special

Rs 2,200.002,200.00 MUR

Gluten Free Strawberry TartGluten free crusty tart base filled with light and creamy crème pâtissière, topped with sliced strawberries. An everyday classic loved by all. *Subject to availability of fresh strawberries on the market. Suggested servings: 10

Special

Rs 2,100.002,100.00 MUR

Low Lactose

*Contains butter and made in a kitchen that uses dairy products. Please contact us if you have any questions. *Cake decoration may vary from the pictures.

Low Lactose Chocolate & Orange Mille CrêpesBeautiful layers of handmade paper-thin crêpes with a light chocolate ganache and orange cream on a fluffy chocolate sponge cake base. Suggested servings: 12

Special

Rs 2,000.002,000.00 MUR

Low Lactose Matcha Mille CrepesA Japanese twist on this classic French cake, the Matcha Mille Crêpes features layers of our signature paper-thin Matcha (green tea) pancakes with matcha cream on a soft and fluffy matcha sponge cake base. The soft pancakes combined with cream create a visual feast and a unique textual experience.

Special

Rs 2,200.002,200.00 MUR

Low Lactose Pineapple & Coconut Cream Mille CrêpesThe Pineapple & Coconut Cream Mille Crêpes rests on a light sponge cake base, topped with alternating layers of paper-thin crêpes, homemade pineapple compote and pineapple coconut cream. The Mille Crêpes is decorated with pineapple flowers and pineapple powder, both also homemade. Suggested servings: 12.

Special

Rs 2,100.002,100.00 MUR

Low Lactose Red Berries & Hazelnut Mille CrêpesThe fragrant Red Berries & Hazelnut Mille Crêpes comes with our paper-thin handmade crêpes layered with silky red berries cream and red berries coulis, set upon a crunchy hazelnut dacquoise base and finally garnished with fresh berries* and toasted hazelnuts. *Subject to availability on the market. Suggested servings: 12

Special

Rs 2,400.002,400.00 MUR

Low Lactose Toasted Almond Cake2 or 3 layers of toasted almond cake, filled with crème pâtissière, slathered with silky Swiss meringue buttercream frosting, and covered with candied almond nougatine. The nutty flavours will win you over in no time

Special

Rs 2,300.002,300.00 MUR

Low Lactose Almond, Hazelnut & Praline CakeThree layers of Hazelnut & Almond cake - dacquoise base - vanilla crème pâtissière - praliné (crushed hazelnut caramel) Swiss Meringue Buttercream frosting. Suggested servings: 16

Special

Rs 3,100.003,100.00 MUR

Low Lactose Blueberry & Vanilla Cake3-layer vanilla génoise - biscuit noisettes base - vanilla pastry cream - homemade blueberry jelly - blueberry Swiss meringue buttercream. Suggested servings: 16

Rs 3,100.003,100.00 MUR

Low Lactose Blueberry TartA flaky tart base filled with light orange crème pâtissière, homemade blueberry compote, and a generous topping of fresh blueberries. A truly delightful midweek treat! *Subject to availability of fresh blueberries on the market. Suggested servings: 10

Special

Rs 2,150.002,150.00 MUR

Low Lactose Strawberry TartCrusty tart base filled with light and creamy orange crème pâtissière, topped with sliced local strawberries. An everyday classic loved by all. *Subject to availability of fresh strawberries on the market. Suggested servings: 10

Special

Rs 2,050.002,050.00 MUR